Gasp, it is something FRIED!
It looks fried, and it better be eaten fast, else it will taste soggy.
Recipe
Salmon,
almond,
sugar
Materials
50 - 100 g raw salmon (fish)
3-5 spoon grounded almond
1 spoon sugar
spoon
bowl
plate
Steps:
1. Mix almond and sugar together in a small bowl.
2. Take salmon pieces and coat them with the almond-sugar.
3. Place on plate, serve fast, so that almond doesn't get soggy.
Fried Fish = almond + sugar + fish
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Aytundra
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Fried Fish = almond + sugar + fish
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A tundra where will we be without trees? Thannnks!
Re: Fried Fish = almond + sugar + fish
Did you make it up, or did you stumble across an existing recipe?
Re: Fried Fish = almond + sugar + fish
I made it up.
I wrote in my signature on Aug 30, 2015:
Initially I was going to do salmon + almond, because I rhymed it in my signature.
But then I was too hungry this morning while waiting 1 min for the steam to heat up (to steam the fish). I decided to do the 5 second dish my almond + sugar cereal {measly ~30g cereal; i don't think i have mastered the concept of no breakfast lunch dinner yet.}.
I felt it was an injustice to put sugar with the fish as it did not rhyme in colours, {it has an"r"; damn r is too green; usually r in food items indicates items are plant sourced, to me
}.
I couldn't be bothered to steam the exterior of the salmon this morning.
So I took the pieces raw and started eating it, and I wanted to try almond on it.
But I did not have any almond powder left.
So I spooned almond+sugar.
I am glad I did, because sugar grains gives the (very very light) crunchy texture to the pseudo Fried Fish. {and maybe I will make the r sparkly with glitter in the word sugar, but it does not make too much sense, because i's are suppose to be sparkly all other letters are suppose to be plain, even capital I is not sparkly. I don't think i have food texture for letters, but maybe I can make r c"r"unchy? I don't usually eat my words (no i don't want to use idioms either) Grains without the i and the n flipped around is sugar rearranged. I'll stop here. I will be writing essays just thinking of letters.}
The almond powder buffers the sugar from melting on the fish-juice.
I guess I could add more sugar, but this morning I reduced sugar to my usual almond-sugar ratio of [40 g almond: 3 tbsp sugar] to [40g almond to 1 tbsp sugar] because last night I woke up at 3:16 am due to acid-after-taste from eating 15 dates sans oo in the late afternoon. So less sugar for the almond-sugar was an accident. {Because I like 3, 4, 5 that 3 tbsp(4 letters), sugar(5 letters) make, i don't like 1 4 5, it feels like chords on the piano then.}
However, I imagine adding more sugar will probably detract from the fish taste?
I don't think I was aiming for a tomato-sugar-almond dessert dish sans tomato plus fish, nor the cucumber + sugar that I sometimes eat.
There you go. That is how it got invented. Long post, and sorry for abstracted explainations, and apologies to other people that read in different fonts schemes I probably messed up all the shades and textures, but hey it is aytundra's font.
I wrote in my signature on Aug 30, 2015:
I was typing my diary yesterday and I caught the colours were similar, sitting right next to each other on my spreadsheet.aytundra wrote: A tundra, where will we be without trees? Stuck on vitC to oxalate. Hey salmon, rhymes with almond. Surprisingly the colours match the food too!
Initially I was going to do salmon + almond, because I rhymed it in my signature.
But then I was too hungry this morning while waiting 1 min for the steam to heat up (to steam the fish). I decided to do the 5 second dish my almond + sugar cereal {measly ~30g cereal; i don't think i have mastered the concept of no breakfast lunch dinner yet.}.
I felt it was an injustice to put sugar with the fish as it did not rhyme in colours, {it has an"r"; damn r is too green; usually r in food items indicates items are plant sourced, to me
}.I couldn't be bothered to steam the exterior of the salmon this morning.
So I took the pieces raw and started eating it, and I wanted to try almond on it.
But I did not have any almond powder left.
So I spooned almond+sugar.
I am glad I did, because sugar grains gives the (very very light) crunchy texture to the pseudo Fried Fish. {and maybe I will make the r sparkly with glitter in the word sugar, but it does not make too much sense, because i's are suppose to be sparkly all other letters are suppose to be plain, even capital I is not sparkly. I don't think i have food texture for letters, but maybe I can make r c"r"unchy? I don't usually eat my words (no i don't want to use idioms either) Grains without the i and the n flipped around is sugar rearranged. I'll stop here. I will be writing essays just thinking of letters.}
The almond powder buffers the sugar from melting on the fish-juice.
I guess I could add more sugar, but this morning I reduced sugar to my usual almond-sugar ratio of [40 g almond: 3 tbsp sugar] to [40g almond to 1 tbsp sugar] because last night I woke up at 3:16 am due to acid-after-taste from eating 15 dates sans oo in the late afternoon. So less sugar for the almond-sugar was an accident. {Because I like 3, 4, 5 that 3 tbsp(4 letters), sugar(5 letters) make, i don't like 1 4 5, it feels like chords on the piano then.}
However, I imagine adding more sugar will probably detract from the fish taste?
I don't think I was aiming for a tomato-sugar-almond dessert dish sans tomato plus fish, nor the cucumber + sugar that I sometimes eat.
There you go. That is how it got invented. Long post, and sorry for abstracted explainations, and apologies to other people that read in different fonts schemes I probably messed up all the shades and textures, but hey it is aytundra's font.
A tundra where will we be without trees? Thannnks!
Re: Fried Fish = almond + sugar + fish
AND i was absolutely delighted and horrified this morning that I should be posting something FRIED* on such an un-fried friendly website.
I suppose i should be banned for suggesting such foods.
*From the word, FRIED, other words:
red
fire
die
fed
however, there is no "red", flames involved in this recipe,
no "fire" was used, not likely to "die" from harmful substances because no frying was used, and fed, most fried foods like french fries are filling, this is like a snack, portions too small.
{suggestions to moderators, please disable font colours on this board for aytundra, or I shall be stuck here clicking.
}
I suppose i should be banned for suggesting such foods.
*From the word, FRIED, other words:
red
fire
die
fed
however, there is no "red", flames involved in this recipe,
no "fire" was used, not likely to "die" from harmful substances because no frying was used, and fed, most fried foods like french fries are filling, this is like a snack, portions too small.
{suggestions to moderators, please disable font colours on this board for aytundra, or I shall be stuck here clicking.
}A tundra where will we be without trees? Thannnks!
Re: Fried Fish = almond + sugar + fish
ha, ha, interesting! 
Re: Fried Fish = almond + sugar + fish
*tries to disable font colors and fails*
Re: Fried Fish = almond + sugar + fish
Oscar!Oscar wrote:*tries to disable font colors and fails*
While fixing it, Oscar broke the black & white fonts.
He enabled font colors only.
Even my smilies settings are messed up.
A tundra where will we be without trees? Thannnks!
Re: Fried Fish = almond + sugar + fish
I have a patch: ctrl-a 