Emeira's Diary

If you are not sure whether you are doing the diet right, create your own diet diary here, so others can take a look at it.
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RRM
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Re: Emeira's Diary

Post by RRM »

Do you have more comparative data, from before?
Parents?
Emeira wrote:
Which one is more important? Plaque in artery walls test or LDL/HDL test?
Definitely plaque in artery walls.
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Emeira
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Re: Emeira's Diary

Post by Emeira »

my aunt has high holesterol, but she eats a lot of cooked food... my dad suffered from atherosclerosis and had myocardial infarction, but he has smoked all his life...
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Re: Emeira's Diary

Post by RRM »

What are your mum's and dad's cholesterol levels?
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Emeira
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Re: Emeira's Diary

Post by Emeira »

mum's cholesterol was 8, now 6
don't know my dad's cholesterol level, he died 2 years ago
dime
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Re: Emeira's Diary

Post by dime »

Emeira wrote:ok, so the results showed I have high (again) cholesterol:

before two months:
2012-09-21 5,2 mmol/l

Today:
2012-12-03 7,05 mmol/l

Should I be concerned?
Mine was ~10mmol, yours seems around normal to me.
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Emeira
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Re: Emeira's Diary

Post by Emeira »

dime, did you decrease egg yolks after such cholesterol results? What was yours HDL/LDL ratio?
I am afraid, that high level of cholesterol will has negative effect for my health in the future.
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Re: Emeira's Diary

Post by overkees »

You should only be afraid if your arterial plaque buildup is too high, then the cholesterol might stick to it and create difficulties. But since you're on such a healthy diet the chance of arterial plaque buildup is minimal (due to the absence of oxidized cholesterol for instance) and therefore high cholesterol is harmless. Therefore if you can have it checked (arterial plaque buildup) this case can be solved for dime and for you.
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Re: Emeira's Diary

Post by dime »

For me the ratio was in the safe limits (total to HDL around 4 I think). Above 5 it's supposedly bad. What are your trygliceride levels, these are also relevant?

I'm eating less yolks now, around 4-5, but I'm eating much more olive oil and walnuts, and less animal fat, as well as 100% raw. I'll test in 1-2 months again.
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Re: Emeira's Diary

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Emeira wrote:I am afraid, that high level of cholesterol will has negative effect for my health in the future.
Its quite common to have cholesterol levels within the normal range, and yet develop atheroma formation in the walls of arteries.
Atheroma is related witrh elevated levels of oxidized cholesterol.
And as many oxidized cholesterols do not have a negative feedback with (healthy) cholesterol synthesis and reabsorption,
oxidized cholesterol is associated with elevated total cholesterol.

So, the association between total cholesterol and atheroma is not causal, and not even direct, but indirect (via oxysterols).
If you dont consume heat-ttreated animal food, you will not ingest oxysterols,
and there is no health risk.
Cholesterol levels naturally vary greatly from person to person, and is highly genetic.
Low cholesterol levels are associated with depression and aggression.
http://www.waiworld.com/waidiet/nut-cholesterol.html
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Re: Emeira's Diary

Post by Emeira »

overkees wrote: Therefore if you can have it checked (arterial plaque buildup)


What's the point? Symptoms of clogged arteries usually do not appear until late middle age or old age.
but i will check LDL/HDL ratio
dime wrote:What are your trygliceride levels, these are also relevant?
I'll test in 2 weeks
dime wrote: less yolks now, around 4-5 ... and less animal fat, as well as 100% raw
You still think that too much of animal fat, even raw, can be harmful?
According to RMM:
RRM wrote:If you dont consume heat-ttreated animal food, you will not ingest oxysterols,
and there is no health risk.
Theoretically everything is very clear, but... but anyway, well... I don't know...i feel some kind of fear and anxiety.

So there is nothing to worry about, right? I can safely eat 5-7 raw egg yolks/day ( not organic) , raw animal fat, beef, pork, fish (not organic) even if my total cholesterol level will be at the same level (7...mmol/l) or even higher?
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Re: Emeira's Diary

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Emeira wrote:What's the point? Symptoms of clogged arteries usually do not appear until late middle age or old age.
but i will check LDL/HDL ratio
There is no point.
The only thing that matters is the precipation of (oxidized) cholesterol.
Theoretically everything is very clear, but... but anyway, well... I don't know...i feel some kind of fear and anxiety.
Of course, thats normal.
So there is nothing to worry about, right?
NOTHING
If i had the slightest doubts, i wouldnt feed my 1 yr old daughter 3 egg yolks daily.
(which would translate into 15 yolks daily for someone your weight)
I can safely eat 5-7 raw egg yolks/day (not organic) , raw animal fat, beef, pork, fish (not organic) even if my total cholesterol level will be at the same level (7...mmol/l) or even higher?
Yes, as long as it is all raw, the animal food.
But no, you cannot eat raw pork (no pork at all).
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Re: Emeira's Diary

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RRM wrote:So, the association between total cholesterol and atheroma is not causal, and not even direct, but indirect (via oxysterols).
Because the relationship between cholesterol levels and atheroma is 'inconclusive',
scientists are constantly looking for 'more accurate' indices.(such as low-density lipoprotein particle concentration (LDL-P) and high-sensitivity C-reactive protein [hs-CRP])
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Re: Emeira's Diary

Post by Emeira »

RRM wrote: NOTHING
If i had the slightest doubts, i wouldnt feed my 1 yr old daughter 3 egg yolks daily.
(which would translate into 15 yolks daily for someone your weight)
Feeling much calmer now, thank you
RRM wrote: But no, you cannot eat raw pork (no pork at all).
Salted raw pork fat is very popular and quite expensive food in my country, of course before going into the market, pork or any other meat must be checked by qualified veterinary doctors or quality controllers.
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Emeira
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Re: Emeira's Diary

Post by Emeira »

Salted fat, salo or how we call it "lašiniai"
more information:
http://russiapedia.rt.com/of-russian-origin/salo/
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Re: Emeira's Diary

Post by RRM »

Raw pork is not safe because of Trichinella, and if it is advocated as safe (because treated in any way), it may contain oxycholesterol.
If you are concerned about high cholesterol, the first thing you must do, is stop eating 'raw' pork.
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